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Kitchen knives

All good workmanship in the kitchen begins with choosing the right knife. Whether it is a forged or a knife made by laser cutting, the shape and size of the blade must be suitable for the type of food to be processed. The handle and the material from which it is made should provide a secure and comfortable grip. The gesture must be natural and the action must be effective.

Showing 73–77 of 77 results

i cucinieri collection

Medium Chopper for Vegetables and Fish “The Precise”

87,00 $

i cucinieri collection

Roast and Sliced Meat Knife “The Specialist”

90,00 $

i cucinieri collection

Bread and Cake Knife “The Baker”

93,00 $

Boxwood - Cream

Cornotech - Simil horn

Horn - Natural Horn

Methacrylate - Black

Methacrylate - Red

grandi passioni, pontormo collection

Pontormo Knife with Block

From 250,00 $

i cucinieri collection

Trinciante Grande for Meats and Cheeses “The Prince”

99,00 $